Chettinad Chicken Biryani
By Chef Sanjeev
Sep 05, 2018

Chettinad Chicken Biryani

The chettinand cuisine is aromatic and heritage of Chettiar participation in the centuries-old spice trade.

It uses a variety of spices and the dishes are made with fresh ground masalas and accompanied with gravy or raita. Chettiars also use a variety of sun dried chicken pieces and salted vegetables, reflectin...

Chicken Biryani
By Chef Sanjeev
Aug 10, 2018

Chicken Biryani

Biryani one of the best selling Authentic dish of India.According to the history they say Babur was the first Mughal emperor who bought Biryani to India. it was the dish of Mughals and the Nazism in (1526-1857).

Whenever you are hungry or need some appealing authentic mouthwatering food you can always choose biryani...

Awadhi and Kashmiri Cuisines
By Chef Sanjeev
Sep 13, 2018

Awadhi & Kashmiri Cuisines

Dawat- E-Khaas brings the best of the rich lavish Biryani from the palaces of the Nawabs of Awadh. Allow us to treat you like a royal as our Chef’s handmade recipes deliver the taste of Awadhi cuisine at your doorstep.

Awadhi Biryani is from the city of Lucknow which is the capital of the state of Uttar Pradesh, and the cooking patterns of the city are similar...

Phirni
By Chef Sanjeev
Aug 25, 2018

Phirni – Making North India Sweet.

Phirni and Firni. A classic creamy sweet pudding prepared with powdered ground rice, milk, almonds, saffron, raisins and cardamom and Sweetened with sugar. Phirni is a stomach filling dessert a very popular dish from the North India and Food lovers who loves eating Kheer will surely like this dessert...